Oxo Good Grips Bent Icing Knife

  • Comfortable, nonslip handle, wet or dry
  • Bent blade keeps gives hands ample clearance
  • Great for frosting cakes
  • Stainless-steel construction
  • Safe to use in dishwasher

Product Description
The Good Grips Bent Icing Knife is an essential for any kitchen where pastries and dessert are a must. It features a sturdy, flexible, stainless steel blade that’s bent to ensure adequate clearance above frosted surfaces. The soft, non-slip handle rests comfortably in your hand…. More >>

Oxo Good Grips Bent Icing Knife

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5 Responses to “Oxo Good Grips Bent Icing Knife”

  1. The blade is so thin, your just about able to spread soft whipped cream with. Forget frosting or any kind of batter. It’s a complete waste of money
    Rating: 1 / 5

  2. Barb says:

    I bought this for my daughter for icing cakes. We tried it out last weekend and decided I was not happy with the design. I thought a straight edge works better for frosting a cake. I found myself gripping the blade instead of the handle.
    Rating: 2 / 5

  3. Thank you OXO!!! I haven’t used this great tool for icing a cake yet. I used it to loosen some brownies from a cake pan and loosening some cookies before I used the plastic spatula I have (it has a thicker edge). Nice very flat edge works perfectly. Another great OXO product easy on the hands. Love the ergonomic handle!!!
    Rating: 5 / 5

  4. M. Wong says:

    Ok I bought this b/c I wanted a icing knife that was long enough to do the whole top of a 9 inch circle cake (what I typically bake). Unfortunately, while the knife is long like I wanted, it is too flimsy and flexible to do much else. I can’t stir the frosting w/ it unless I want to do a weak job, I can’t frost the sides b/c of it’s flimsiness, etc. So, OXO, please make a more sturdy long knife if you haven’t already!
    Rating: 3 / 5

  5. This knife is very easy to hold and handle. The weight is just right and balanced. I will order more of this in the future.
    Rating: 5 / 5